[{"id":88929173562,"handle":"herbs-spices","title":"Herbs \u0026 Spices","updated_at":"2021-01-18T16:55:16-08:00","body_html":"We're well-known for quality, sustainably produced, organic (whenever possible) herbs and spices from around the world. We're pretty sure you will find what you are looking for, but you can always contact us with questions.","published_at":"2019-05-17T11:26:55-07:00","sort_order":"manual","template_suffix":"","published_scope":"web","image":{"created_at":"2020-03-10T17:22:50-07:00","alt":null,"width":200,"height":200,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0008\/2735\/9290\/collections\/mana5280-VNqRwwba20g-unsplash.jpg?v=1599687801"}}]
Ajowain seed or Ajwain, is pungent like Oregano, sharp, tastes like thyme, with a slight Anise aftertaste-a little goes a long way! This complex, stand-alone spice can be dry roasted and fried in ghee to allow more subtle flavor.
Seeds have a 30% fat content and are used to prevent gas. It's great in lentils, starches, root veggies and pickles.
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