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Biryani is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. This mix will save you the trouble of having to gather all the spices on your own!
This dish is especially popular throughout the Indian subcontinent, as well as among the diaspora from the region. It is also prepared in other regions such as Iraqi Kurdistan.
It is made with Indian spices, rice, meat (chicken, goat, beef, prawn, or fish), vegetables or eggs.
Ingredients: Coriander, Cinnamon, Ginger, Pepper, Fennel, Cumin, Cardamom, Nutmeg & Clove.