Introducing Buck's House-Crafted Montreal Seasoning!
Montreal steak seasoning is a spice mix used to flavor steak and grilled meats that was based on the pickling dry-rub mix used in preparing Montreal smoked meat. The smoked meat seasoning is derived from pickling mixes used in Eastern Europe or Romanian Jewish cuisine. The primary constituents of Montreal steak seasoning include garlic, coriander, black pepper, Cayenne pepper flakes, dill seed, and salt.
Tellicherry Peppercorn, Pacific Blue Kosher Salt, Minced Garlic, Sweet Chili Flake
Toasted Onion Flake, Dill Seed, Coriander Seed, Hot Chili Flake.
- sold as 1/4, 1/2 & 3/4 cup amounts.
- packaged in a small ziplock